Osteoporosis Prevention/How to Prevent Osteoporosis
Osteoporosis Prevention:
Worldwide, osteoporosis causes more than 8.9 million
fractures annually, resulting in an osteoporotic fracture every 3 seconds. Osteoporosis
is estimated to affect 200 million women worldwide - approximately one-tenth of
women aged 60, one-fifth of women aged 70, two-fifths of women aged 80 and
two-thirds of women aged 90. Osteoporosis affects an estimated 75 million
people in Europe, USA and Japan. (Reference:ttps://goo.gl/T6BuW5 )
Osteoporosis is a disease where increased bone weakness
increases the risk of a broken bone. It is the most common reason for a broken bone
among the elderly.
To Prevention Osteoporosis you
have to maintain some steps:
1) Tobacco smoking and
high alcohol intake are the risk factor of osteoporosis. So smoking cessation
and moderation of alcohol intake are commonly recommended as ways to help
prevent osteoporosis .
2)The first most
important nutrients for preventing osteoporosis is Calcium. Because Calcium is a key building block for your bones. So the diet must
ensure optimal calcium.
Foods that contain high
Calcium :
Milk, yogurt, cheese and other dairy food have high levels of
calcium.
Green leafy vegetables, such as
broccoli, cabbage and okra, but not spinach .
Soya beans, tofu, nuts, Bread and anything made with
fortified flour.
Fish where you eat the bones, such
as sardines and pilchards .
Pre
day Calcium requirement chart :
Age
|
Calcium per day need
|
1 to 3 Years (Children)
|
700 mg
|
4 to 8 Years (Children)
|
1000 mg
|
9 to 19 Years(Teenagers)
|
1300 mg
|
20 to 70 years (Adult)
|
1000 mg
|
Above 71 Years (Men)
|
1200 mg
|
Above 51 Years (Women)
|
1200 mg
|
3)The second most
important nutrition for preventing osteoporosis is Vitamin-D and it helps to absorb calcium .So you have to take
food that contains adequate amount of Vitamin-D.
Pre day
requirement of Vitamin-D:
Age
|
Vitamin-D per day need
|
1
to 70 years
|
600
International Units(IU)
|
Above
70 years
|
800
(IU)
|
Some osteoporosis experts recommend 800 to 1,200 IU of vitamin D per
day.
Source of
Vitamin-D:
Sun light is a major source of
Vitamin-D. About 6 minutes of exposure to the sun in summer and 15 minutes in
winter to make 1,000 IU of vitamin D. Midday sun is suitable for vitamin-D.
Cod liver oil : 1 teaspoon:
440 IU (over 100% Daily Value)
Sardines : 3 ounces: 164 IU (41% DV)
Salmon
: 3 ounces: 400 IU
(100% DV)
Mackerel
:3 ounces: 400 IU
(100% DV)
Tuna
: 3 ounces: 228 IU
(57% DV)
Raw Milk : 1 cup: 98 IU (24% DV)
Caviar
:1 oz: 33 IU (8% DV)
Eggs :1 large: 41 IU (10% DV)
Mushrooms : 1 cup: 2 IU (1% DV)
In
addition to getting sunlight, consume 2 of these vitamin D rich foods daily.
4) Vitamin-K deficiency is
also a risk factor for osteoporotic fractures.
Thank You for reading this post. Have a great day !
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